Here’s a fun and easy craft for St. Patrick’s Day. Watch the video to view the step-by-step process or follow the instructions and images below the video:
Here’s the step-by-step instructions:
Measure and mix together the flour and salt:
Add water to green paint and mix, and then add the flour and salt mixture. Knead until it is the consistency of play dough:
Roll out green dough to about a quarter to a half thickness:
Cut out three hearts:
Paste the hearts together to form a shamrock:
Add a green stem:
Roll out a banner using regular salt dough:
Curl the banner on the ends:
Paste banner onto shamrock:
Insert a paper clip into the paste, and then into the top for hanging:
Bake at 170 degrees for several hours until top is hard. Turn over and back for several more hours until back is hard.
Spray with clear glaze:
Hang with a ribbon or string:
Add lettering with a sharpie marker:
JoDee Luna Art 